APPETIZERS

KENSINGTON SNAPPER SOUP
potatoes, fish pepper, sherry
$ 12

CATFISH & WAFFLES
cornmeal waffle, pepper hash
$13

FROG
local garlic, cattail
$15

HAM POTPIE
housemade ham, potpie noodles
$12

CELERY
Hootenany and Royer Cheese, Madeira sauce
$14

HEIRLOOM TOMATOES
wild purslane, basil, mint, sherry vinegar
$11
PENNSYLVANIA CHEESE PLATE
Cranberry Creek, Birchrun Hills Farm, Hidden
Hills Dairy, The Farm at Doe Run
$18

POTATO ROLLS
house made butter, lard, seas salt & honey
$5

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ENTREES

STRIPED BASS
corn, beans, tomato
$28

EARL KEISER’S CHICKEN
spelt and buckwheat porridge, summer vegetables
$27

FORKS FARM BEEF
mushrooms, radish, carrot, red wine demi-glace
$29

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FAMILY STYLE ENTREES
All family style meals are served with seasonal accompaniments

- For two - 

STRYKER FARM PORK
$70

BROOKE-LEE FARM WHOLE RABBIT
$75

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DESSERTS

BLUEBERRY CHEESECAKE
cornmeal crust, yellow corn ice cream
$10

SPELT DUMPLINGS
plum preserves, sour cream ice cream, honey
$11

FUNNEL CAKE
golden cherry puree, wild grape, cinnamon sugar, honey
$10

-

BEVERAGES

10oz. FRENCH PRESS RE-ANIMATOR COFFEE
Foundation
$6
Single Origin
$7

PREMIUM STEAP TEAS
Peppermint
Chamomile
Lapsong Souchong (China)
Korakundah Nilgiri op (India)
$4.50

LOCALLY GROWN OMA HERBAL TEAS
(Schwenksville, PA)
SPRING BLEND
A blend of anise hyssop, mint, yarrow, and elderflowers

LATE HARVEST BLEND
A blend of lemon balm, sage, chamomile, calendula, and stinging nettle
$6